0208 890 4549
eileen@bradleysfish.com
Check out our top 20 hand picked products below that are sure to make your Christmas special.
*excludes sale items and gift cards, cannot be used in conjunction with any other offer. All orders must have a delivery date of no later than Dec 1st when using the offer code.
Whelks, a marine gastropod or sea snail, there are many different types of whelks: rock or razor shells, Atlantic purple urchins, periwinkle, and conchs for example. They are a popular dish in Europe as they have a sweet taste similar to Scallops and go beautifully with garlic and butter!
Southern King Crab, lithodes santolla . They taste like lobster. They are one of the most valuable species there and have been harvested since the 1800s. Most people say they taste more like lobster than crab and are a popular dish in Korea, Japan, and Norway. These clusters of crab weigh 800g – 1kg , and are wild-caught in the pacific ocean of Chile
Smoked Cod Roe is staple in the Mediterranean as well as Scandinavian cuisine where its origins date back to the era of the Vikings in Norway. Nowadays Smoked Cod Roe has become popular with the health-conscious consumers around the world. Harvested from the intact sac and of wild-caught Cod, comes in 250g packets.
These whole prawns and farmed in south-east Asia and fast-frozen ready for shipping to our warehouse. These incredibly fresh prawns are perfect for any time of the day. You can either peel, chop and devein them yourself or cook them whole to add extra flavour to your dish! There are between 16-20 (Large Size) in a box.
Cod Roe is made of Cod fish eggs, harvested in the sac still intact. It has a similar structure to that of pancreas or other organ meats. Its fresh and slightly salty taste and high nutrition value make it one of the most popular delicacy in Scandinavia. We have acquired a small quantity of these, 500-600g, pieces of uncooked Cod Roe, perfect for consuming deep fried, marinated or even raw. Please note the pieces are not always complete, as they can come from wild caught large fish.
Swordfish is a wild fish with a firm, succulent, and meaty texture. It has white meat rather than dark and has a similar taste to Tuna. A swordfish is an exotic option for those with an adventurous appetite, each of these Swordfish boneless loins that are line-caught wild fish, weighing roughly 6-8oz with 5-6 loin per 1kg bag.
These large king scallops Wild caught, They are sustainably harvested. These King Scallops come with a very low glaze , with roe off, A very good size and untreated. A perfect addition to your favorite seafood dishes.
The Snow Crab is a species that lives in the coldest parts of the North Atlantic. It is known for its bright white and orange colour as well as its succulent sweet-tasting meat. Wild-caught off the coast Newfoundland, these Snow crabs are delivered to local Canadian factories to be cooked ensuring the highest quality and freshness of the product. Our Snow crab legs come frozen in 680g pack just defrost and they’re ready to eat.
Kingfish or Wahoo is a very popular fish in the United States. It is a bold, striking-looking fish with a white, iridescent sheen and dark blue markings. These steaks are easy to cook and quite delicious. The taste is similar to Mackerel though less pronounced. This has created a demand for Wahoo as premium-priced commercial food fish in many areas such as Hawaii, Bermuda, and the Caribbean.
These are sashimi grade, you can temper thaw from frozen, and eat without cooking.
Kaipara harvests and packs their oysters the moment they reach their peak condition. They are then delivered in their perfect state, which means consumers everywhere can enjoy top class oysters regardless of the season
Our second biggest whole uncooked prawns. They are bigger than in the picture! Whole 4-6 prawns in a kilo box. 800g net weight. Prawns are pale in colour and have chewy texture with a subtle sweet taste, similar to that of other shellfish. They are perfect for cooking up some garlic buttery butterfly prawns! Order some today and try them for yourselves with next-day delivery available.
Atlantic salmon fillets. This is a farmed product from the waters off the coast of chile. These Skin on salmon fillets 1.1g-1.3kg) ready for sale as fresh products or to be cooked at home. The skin adds flavour to the meat which is firm and pink in colour. Although it can be eaten raw, the fillet is more commonly pan-fried or oven-roasted, before being served with a dressed salad.
We have been in the Eel business since our establishment in 1946, so it is safe to say we know our Eels! These are American Eels, Anguilla Rostrata from Canada. Caught in the autumn, from a sustainable source, our Eels come whole and round, 500-600g each, gutted, for easier preparation. They have a relatively firm but still delicate texture, slightly chewy to the bite with a sweet taste, similar to Octopus but more tender.
Individually Quick Frozen Cockles – the finest and best cockles you will ever taste. These are the only ones worth buying as you can take out the desired number out of their packaging and put back the rest into your freezer without any fuss, These are wild-caught from Essex with between 800-1000 per 1kg bag.
Sardines are delicious either hot or cold either served with robust tomato sauces that counteract the oiliness of the fish or dressed in butter, lemon, and fresh herbs and served with new potatoes. Our Sardines are line-caught off the coast of Portugal, perfect for searing, grilling or cooking on the BBQ.
Frog legs are a delicacy in many cultures. France is the frog-legs capital of the world, but it is also popular in China and Japan. In Thailand, frog legs are called “gép” and are usually eaten deep-fried. In Louisiana, frog legs are often served with a sauce of melted butter, garlic, lemon juice, and parsley. The frog itself is a very delicate animal. If not prepared properly, it can become tough and rubbery.
The snow crab is a species of crab that lives in the coldest parts of the North Atlantic. It’s considered Canada’s national dish. Skilled fishers use pots to catch crabs, they only catch prime quality males that meet or exceed the minimum size and return females to the water to ensure a sustainable fishery.
These are king scallops with no roe. They have been frozen with a low glaze and are much larger than regular scallops. From the United States, they are some of the best King Scallops we’ve seen.
They come in a kilo box, roughly 20 to 30 prawns in each. Prawns have an intricate sweet taste, Perfect choice if you want to “spice up” your dinner! Our medium size farmed crevettes are cooked with their shell intact which allows to keep the Prawn meat fresh and succulent,
We are a third-generation family business with a passion for quality, value for money and care for customer service. We know about fish!
Bradley’s Ltd, TA Bradley’s, Central Way, North Feltham Trading Estate, Feltham, Middlesex, TW14 0XQ
Orders must be made before 2 pm to allow us to pack and ship your order for next day delivery. Delivery usually arrives by 6pm.
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