Snow Crab Legs cooked and quick frozen, wild-caught in Canada.
Snow crab is known for its beautiful white and orange colour as well as the sweet flavour and juicy texture to the meat. This product is already cooked, just thaw and eat. The snow crab can be served cold or quickly heated. It works well in salads, sushi, risotto, pasta or just eat with a piece of bread on the side. This snow crab is caught in the cold waters near Newfoundland, where fishermen land their catch directly to a local factory where its cooked and packed for your convenience…. Enjoy!
