Frogs can be beneficial to your health. They are low in fat and high in protein. Ingesting the juices of frogs can aid in liver and gallstone disorders. Frogs legs are also high in 0mega 3 fatty acids, Vitamin A, and potassium.
French chefs are trained in the art of preparing frog legs, which they do by cleaning the leg and coating it with egg whites to make sure the meat does not leave a muddy texture in the mouth. They are often said to taste like chicken because of their mild flavor with a texture most similar to chicken wings, 8-12 in a kilo pack. 800 g net weight.
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