Clam Meat 1kg



Individually quick frozen delicious Vietnamese farmed clams shelled and ready for action.

Availilability: In Stock

Clam meat has a more intense flavour than Mussels but they work well together such as in a fish stew or a Portuguese-style Cataplana.

A bowl of Clams, flavored with chili, or porcini, or paprika, or pancetta, with a splash of wine and a hunk of bread, is just delicious, or if you add chickpeas, white beans or pasta you will have a hearty and inexpensive dinner in a couple of minutes or have a look at our delicious and simple to cook Vietnamese stir fry Clam recipe.

Whichever way you cook your Clams serve with a chilled crisp, dry French Muscadet white wine.

Nutritional Information Per 100g
Energy 278Kcals
Fat 1.5g
Of which saturates 0.7g
Carbohydrates 2.3g
Of which sugars 0.0g
Protein 11.0g
Fiber 0.og
Salt 0.72g

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