Individually quick frozen delicious clams shelled and ready for action. These are quite large and come all the way from Vietnam.
Individually quick frozen delicious Vietnamese farmed clams shelled and ready for action.
Clam meat has a more intense flavour than Mussels but they work well together such as in a fish stew or a Portuguese-style Cataplana.
A bowl of Clams, flavoured with chilli, or porcini, or paprika, or pancetta, with a splash of wine and a hunk of bread is just delicious, or if you add chickpeas, white beans or pasta you will have a hearty and inexpensive dinner in a couple of minutes or have a look at our delcious and simple to cook Vietnamese stir fry Clam recipe.
Whichever way you cook your Clams serve with a chilled crisp, dry French Muscadet white wine.
|Nutritional Information Typical Values per 100g|
|Of which saturates||0.7g|
|Of which sugars||0g|
Availilability: In Stock