These are the finest Whelks.
They are wild, low in fat and high in Vitamin B12 which makes them good for the blood and the bones.
These are a 750g net weight bag. Whelks are not just great for eating at the seaside out of a plastic pot with vinegar – try them at home. They are a sweet meat like Scallops so chop them up and fry them in a pan with a little garlic, butter and a squeeze of lemon and are also great with Asian dishes and chilli.
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