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Tilapia has progressively grown more and more popular due to its mild flavour and taste, versatility in preparation and competitive price. Tilapia is probably the oldest farmed fish in the world and Biblical scholars suggest it was the fish used by Jesus to feed the crowds at the Sea of Galilee.
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Tilapia Fillets
These freshwater fish fillets are boneless and skinless and 5-6 in a kg. A fantastic white fish from a sustainable source. Lots of flavour unlike most other freshwater fish.
A fantastic white fish from a suainastble source.
Try serving with a crisp, dry Pinot Grigio Italian white wine.
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