Cooked tiger prawns with just the tail left on, perfect for dipping, no vein and with a 30% water glaze.
Prawns – CPTO
Farmed Cooked tiger prawns with just the tail left on, perfect for dipping, no vein and with a 22% water glaze.
It is always a struggle to think of something quick and delicious to make for a mid-week supper so why not try an easy Italian-inspired recipe and serve with Pinot Grigio Italian white wine.
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Availilability: In Stock