|Common Name||Yellow Tail Snapper|
|Net Weight (Drained)||600-800g|
|Country of Origin||Indonesia|
Yellow Tail Snapper Whole 600-800g
Famous for its bright-coloured tail, the Yellow Tail Snapper is a lean fish, a popular choice in many restaurants. It has a white firm flesh that turns flaky when cooked, with a mild sweet taste. This Yellow Tail Snapper is wild-caught in Indonesia and comes whole, round 600-800 grams of weight. With its soft skin, this fish is perfect for grilling, broiling or steaming.
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Yellow Tail snapper is low in calories making it a perfect addition to a healthy diet. Because of its high content of protein this fish is great for muscle growth and cell regeneration. Yellow Tail Snapper is also a good source of in Omega-3 fatty acid important for brain and heart health, and can even help to reduce the risk of heart disease and cancer. It contains an abundance of vitamins and minerals, particularly high doses of vitamin A, vitamin D, and calcium, beneficial to the bones, skin and mental health.
Yellow Tail Snapper is a very versatile fish, but is best cooked when pan-fried or barbecued, a great choice for the warm seasons. With its mild taste, this fish is best suited to stimulating flavours like chilli, spices, coriander and coconut. Why not try our recipe for Yellow Tail Snapper with Corn Salsa! Best paired with a chilled Pouille Fume white wine.
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