Smoked Mackerel Fillets
They simply taste delicious – try serving with some creamed horseradish. It is delicious torn into salads or whizzed in a blender with some crème fraîche or ricotta cheese, lemon juice and pepper to make Mackerel Pate.
Ours come from Wild Scotland.
Try serving with a chilled Albarino white wine from Northern Spain.
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