Now 140-160g, Skinless, no bones and exceptionally easy to prepare. These are from norway and are individually vacum packed.
If you want to eat well and healthily this is the food to cook during the week when you are short of time or tired after work.
These are from the Norway and are individually vacuum-packed.
Salmon Fillets Skinless & Boneless 140-170g
£3.50
New
140-170g
If you are poaching these fillets try serving with a rich Chardonnay wine of your choice. If you are trying our Seared Salmon with Black Treacle try serving with a Pinot Noir Red wine or a Zinfandel or Grenache whose smoky flavours match this dish perfectly.
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