Catfish has a mild, sweet flavour and is less flaky and denser than other whitefish allowing for a variety of cooking choices.Ours are farmed from a sustainable source.
Try serving with a Pinot Gris white wine from Alsace with its ‘spicy’ full-bodied nature.
|Nutritional Information||per 100g|
|Of which saturates||3.2g|
|Of which sugars||0.9g|