Yellow fin tuna from Sri Lanka, prepared and frozen ready for fantastic Sashimi.
Tuna is rich in magnesium, zinc, vitamin C and selenium, Omega-3, and potassium. They contain more omega-3 than any other type of fish, along with a good balance of omega-6 and omega-9 which is important to optimal nutrition. magnesium in tuna can help with lowering blood pressure, zinc in tuna may aid with a stronger immune system, and vitamin C in tuna can help contribute to healthy skin and a healthy heart.