The King Of The Sea.
Smoked Wild Alaskan Halibut firm in texture and delicately smoked over pits of smoldering English Oak Wood. Finely Sliced and packed and presented on a silver board.
A delicious alternative to Smoked Salmon- Simply serve with Smoked Prawns, Smoked Tuna & Gravadlax for a divine mixed fish platter that will simply wow.
Ingredients: Halibut, Salt, Natural Oak Smoke