Delicious skin-on red snapper portions 170-230g each in a 4 in a kilo bag.
Red wild Snapper are an exotic fish with a sweet, firm white textured flesh.
Snapper suit exciting flavours like chilli, spices, coriander and coconut. They can be roasted, grilled, pan-fried or barbequed.
Try serving with a chilled Pouilly Fumé white wine.