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Lemon Garlic Baked Tilapia
Easy
20 Minutes
2
Impressive source of protein
This easy spicy lemon garlic baked tilapia is one of the best tilapia recipes you can make at home. Try Now!!
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Ingredients

  • 4-6 Tilapia Fillets
  • 1 tbsp Lemon Juice
  • 3 tbsp Butter (Melted)
  • 1 tsp Garlic (Minced)
  • 1/2 tsp Red Chilli Powder
  • Salt to taste
  • 1/2 tsp Black pepper (Freshly Cracked)
  • 1 lemon (Cut into thin slices)
  • 2 tbsp Fresh Parsley (Chopped)

Method

  • Wash the Tilapia fillets and pat them dry.

  • Arrange the fillets in a baking tray.

  • Mix lemon juice, butter, garlic, red chilli powder, salt and black pepper in a bowl.

  • Pour this mixture over the tilapia.

  • Arrange lemon slices in between the fillets.

  • Pre-heat the oven to 180 degrees C (350 Degrees F).

  • Bake the fish for 15-20 minutes.

  • Garnish with fresh parsley.

  • Serve hot.

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