This easy spicy lemon garlic baked tilapia is one of the best tilapia recipes you can make at home. Try Now!!
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Lemon Garlic Baked Tilapia
WRITTEN BY:
Eileen
SERVES:
2
NUTRITION:
Impressive source of protein
DIFFICULTY
Easy
TIME
20 Minutes minutes
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Method
1.
Wash the Tilapia fillets and pat them dry.
2.
Arrange the fillets in a baking tray.
3.
Mix lemon juice, butter, garlic, red chilli powder, salt and black pepper in a bowl.
4.
Pour this mixture over the tilapia.
5.
Arrange lemon slices in between the fillets.
6.
Pre-heat the oven to 180 degrees C (350 Degrees F).
7.
Bake the fish for 15-20 minutes.
8.
Garnish with fresh parsley.
9.
Serve hot.
Shopping List
Ingredients
1.
4-6 Tilapia Fillets
2.
1 tbsp Lemon Juice
3.
3 tbsp Butter (Melted)
4.
1 tsp Garlic (Minced)
5.
1/2 tsp Red Chilli Powder
6.
Salt to taste
7.
1/2 tsp Black pepper (Freshly Cracked)
8.
1 lemon (Cut into thin slices)
9.
2 tbsp Fresh Parsley (Chopped)
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