Whole clams, great to put in paella, these are from Vietnam. They are part cooked, so just need to be warmed through.
Clams in whole Shell
£4.95
New
1kg
Whole clams – these are farmed from Vietnam.
They are part cooked, so just need to be warmed through.
These are perfect for a paella but why not try our suggested recipe of Clams in tomato sauce which requires an acidic Sauvignon Blanc from New Zealand or Muscadet from the Loire in France as a perfect partner.
Alternatively be even more adventurous and try a fish stew using the clams, prawns and white fish like a Portuguese Cataplana without using a hermetically sealed pan.
| Nutritional Information Typical Values per 100g | |
| Energy | 376Kcals |
| Fat | 0.83g |
| Of which saturates | 0.7g |
| Carbohydrates | 0g |
| Of which sugars | 0g |
| Protein | 14.38g |
| Fibre | 0g |
| Salt | 0g |
Availilability: In Stock
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