Kingfish for making the fish steak because it is fleshy, juicy and tasty.
Orders must be made before 2 pm to allow us to pack and ship your order for next day delivery. Delivery usually arrives by 6pm.
Grilled Kingfish Steak
WRITTEN BY:
Eileen
SERVES:
2
NUTRITION:
Excellent source of Omega-3
DIFFICULTY
Easy
TIME
10 Minutes minutes
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Method
1.
Clean the fish fillets properly.
2.
In a wide bowl, mix together the olive oil, chili powder, pepper powder, turmeric powder, lemon juice and salt, until a smooth paste.
3.
Apply that masala paste over the fish fillets until well coated and set aside for one hour at room temperature or in the refrigerator.
4.
Meanwhile, preheat the oven to upper grill mode and grease the grill pan with non-stick spray or butter to prevent the fish from sticking.
5.
Then place it in the preheated oven and grill for 10 minutes then flip the fillets and again grill for 8 more minutes or until the fish cooked all the way through.
Shopping List
Ingredients
1.
2 king fish fillets
2.
1 tablespoon olive oil
3.
2 teaspoons red chili powder
4.
1/4 teaspoon black pepper powder
5.
1/4 teaspoon turmeric powder
6.
1/2 tablespoon fresh lemon juice
7.
salt to taste (3/4 teaspoon)
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