GET FREE SHIPPING WHEN YOU SPEND £75 OR MORE

0208 890 4549

eileen@bradleysfish.com

Barbecued salmon with lemon & herb recipe

WRITTEN BY:

Eileen

SERVES:

Serves 4

NUTRITION:

Good Source of Protein

DIFFICULTY

Easy

TIME

25 Minutes minutes

Cooking salmon on the BBQ brings out that beautiful smokiness that the fish is known for. Combine with some refreshing lemon and herbs and serve with a crispy skin for a healthy, textured and flavourful dish

Share this recipe

Method

1.

Mix together the dill, parsley, thyme, lemon zest and juice and half the olive oil. Season well.

2.

Slash the flesh of the salmon with a sharp knife and rub over the herb mix packing it into the slits. Brush the fish all over with the remaining olive oil.

3.

Brush the bars of a preheated barbecue or griddle with oil. Cook the fish skin-side-down for 5-6 minutes, then gently turn over with a spatula and cook for a further 5-6 minutes. While the second side is cooking ease off the skin (you may need to use a sharp paring knife to help do this) and put alongside the fish to crisp up, turning once to crisp up both sides.

4.

Serve the fish with the crispy skin, the extra lemon wedges, watercress and warm potato salad, if you like.

Shopping List

Salmon Fillets Skinless box 140-170g

Ingredients

1.

handful dill, thick stems removed and leaves finely chopped

2.

handful parsley, leaves picked and finely chopped

3.

handful thyme, leaves picked and finely chopped

4.

1 lemon, zested and juiced, plus extra wedges, to serve

5.

2 tbsp olive oil

6.

4 x 175g (6oz) salmon fillets

7.

oil for brushing the barbecue bars or griddle pan

8.

watercress, to serve

9.

potato salad, to serve (optional)

Other Recipes You Might Like

Catfish Tacos Recipe with Slaw

SERVES:

4

TIME

35 minutes

DIFFICULTY

Easy

Mussels in Spicy Tomato Sauce

SERVES:

2

TIME

25 minutes

DIFFICULTY

Easy

Prawns with Garlic, Oil and Piripiri

SERVES:

4

TIME

35 minutes

DIFFICULTY

Easy

The Classic Prawn cocktail

SERVES:

6

TIME

15 minutes

DIFFICULTY

Easy

Coquilles Saint Jacques

SERVES:

4

TIME

40 minutes

DIFFICULTY

Medium

Blushing Tomato Crab Bisque

SERVES:

4 to 6

TIME

60 minutes

DIFFICULTY

Medium

Say Hello

We are a third-generation family business with a passion for quality, value for money and care for customer service. We know about fish!

Bradley’s Ltd, TA Bradley’s, Central Way, North Feltham Trading Estate, Feltham, Middlesex, TW14 0XQ

Useful Links

Orders must be made before 2 pm to allow us to pack and ship your order for next day delivery. Delivery usually arrives by 6pm.

Menu

Opening Times

Mon 9am to 5pm
Tue 9am to 5pm
Wed 9am to 5pm
Thu 9am to 5pm
Fri 9am to 5pm
Sat 9am to 3pm
Sun 9am to 1pm

Copyright © Bradley’s. All rights reserved

Sign in

No account yet?

Create an Account

Start typing to see products you are looking for.