100% fresh British minced beef in a delicious well-seasoned gravy. Frozen unbaked. Delicious parsley liquor.
Luxury Pie and Liquor
Part of London’s traditional dishes – 100% fresh British minced beef in delicious well-seasoned gravy with our homemade parsley liquor. Comes frozen, unbaked, with oval shape and silver foil.
Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), Water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), pork fat, beef fat, salt
Filling: Water, beef (22%), maize starch, gravy powder (maize starch, gravy powder (potato starch, salt, wheat starch, colour (E150c), yeast powder (contains barley), onion powder), salt, yeast extract, black pepper, caramel (E150)
Liquor contains eel stock, salt, pepper, flour and parsley.
Pie’s Cooking Instructions: For best result cook from frozen Place near the top of a preheated oven at 220C/425F Gas Mark 7-8 and bake for 20-25 minutes, leave to cool for 2-3 minutes before serving.
Liquor cooking instructions place in non-metallic dish cover and microwave for 5-6 minutes depending on the wattage of microwave.
Availilability: In Stock